A growing body of evidence indicates that climate change is decreasing the productivity of many crops around the world, thus exacerbating existing food security challenges. Ensuring sufficient food for a growing world population in the context of climate change will require innovative technologies and strategies to boost agricultural yields and improve access to nutritious foods for the world’s poorest people. This brief summarizes new research that demonstrates that slower population growth, achievable by addressing women’s existing needs for family planning, can also play a significant role in promoting future food security in a climate-altered world. The study focused on climate change impacts, food security challenges, and population growth in Ethiopia, and results suggest that meeting women’s existing needs for family planning should be considered in broader strategies for adapting to the impacts of climate change on agriculture.
Source: MEASURE Evaluation